Quinoa, black beans, and cheddar cheese are stuffed into ripe avocados in this tasty and healthy recipe. The lime juice gives it a cool kick that makes it a filling and tasty dish.
Ingredients:
- 1 cup quinoa, cooked
- 1 can black beans, drained and rinsed
- 1 cup shredded cheddar cheese
- 2 ripe avocados, halved and pitted
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- Salt and pepper to taste
Instructions:
Cook the quinoa and put it in a large bowl
Add the black beans, cheddar cheese, diced red onion, and chopped cilantro
Add the lime juice and toss everything together
Add pepper and salt to taste
Take a small piece out of each avocado half to make a space for the stuffing
Put a little of the quinoa and black bean mixture into each half of the avocado and gently press it down to pack it in
Add more shredded cheddar cheese and cilantro to the top of each stuffed avocado to serve
Serve right away and enjoy

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