Chorizo Burgers

The strong flavors of chorizo and beef come together in chorizo burgers, making a juicy and spicy burger that burger fans will love. For a delicious meal, serve them with your favorite toppings and sauces.

Ingredients:

• 1 lb ground chorizo
• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup diced onion
• 1/4 cup chopped cilantro
• 1 tsp cumin powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 burger buns
• 4 slices of cheese optional
• Lettuce, tomato, and onion slices for toppings
• Your favorite condiments e
• g
• , ketchup, mayo, mustard

Instructions:

Put the breadcrumbs, diced onion, chopped cilantro, cumin powder, paprika, salt, and black pepper in a large bowl

Then add the ground chorizo and ground beef

Mix the ingredients together until they are all evenly mixed in

Split the mixture in half and shape each half into a burger patty

Warm up your grill or pan on the stove by setting it on medium-high heat

If youre using a grill, grease the grates so food doesnt stick

The chorizo burgers should be cooked for four to five minutes on each side, or until theyre done the way you like them

Put a slice of cheese on top of each burger in the last minute of cooking so it melts

In a toaster or on the grill, toast the burger buns until theyre just barely browned

Put lettuce, tomato, and onion slices on the bottom bun of your chorizo burgers to make them

Cover with the cooked chorizo burger patty

Then, cover the top bun with your favorite sauces

To finish the burger, put the top bun on top of the assembled ingredients

Enjoy your homemade Chorizo Burgers while theyre still hot