Chinese Chopped Salad with Crunchy Peanut Dressing

This Chinese Chopped Salad with Crunchy Peanut Dressing is a delicious and refreshing salad that combines a mix of crunchy vegetables with a flavorful peanut dressing. Its a perfect blend of sweet, savory, and nutty flavors, making it a crowd-pleaser for any occasion.

Ingredients:

• 4 cups of shredded Napa cabbage
• 1 cup of shredded red cabbage
• 1 cup of thinly sliced carrots
• 1 cup of chopped red bell pepper
• 1 cup of chopped cucumber
• 1/2 cup of chopped green onions
• 1/2 cup of chopped cilantro
• 1/2 cup of roasted peanuts
• 2 tablespoons of sesame seeds
• 1/4 cup of soy sauce
• 2 tablespoons of rice vinegar
• 2 tablespoons of peanut butter
• 2 tablespoons of honey
• 1 tablespoon of sesame oil
• 1 clove of garlic, minced
• 1 teaspoon of grated ginger
• Salt and pepper to taste

Instructions:

In a large bowl, combine the shredded Napa cabbage, red cabbage, carrots, red bell pepper, cucumber, green onions, and cilantro

In a separate small bowl, whisk together the soy sauce, rice vinegar, peanut butter, honey, sesame oil, minced garlic, and grated ginger until well combined to make the dressing

Pour the dressing over the salad and toss everything together until well coated

Top the salad with roasted peanuts and sesame seeds for added crunch

Season with salt and pepper to taste

Serve immediately and enjoy